Search Results for keywords:"Child Nutrition Programs"

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Search Results: keywords:"Child Nutrition Programs"

  • Type:Notice
    Citation:90 FR 11938
    Reading Time:about 5 minutes

    The Food and Nutrition Service of the USDA announced updates to the Income Eligibility Guidelines for children's meal programs from July 1, 2025, to June 30, 2026. These guidelines determine who can get free or reduced-price meals and free milk through programs like the National School Lunch Program and are updated to reflect changes in the cost of living. Income is calculated before taxes and includes various sources like wages and benefits, but some federal benefits are not counted as income. The updated guidelines help ensure the programs reach children who need them the most.

    Simple Explanation

    The government has updated the rules to help decide which kids get free or cheaper meals at school, and they're making sure the help goes to the kids who need it the most. These changes happen because prices for things can go up, like how candy costs more than it used to.

  • Type:Notice
    Citation:89 FR 104513
    Reading Time:about 9 minutes

    The U.S. Department of Agriculture (USDA)'s Food and Nutrition Service (FNS) is requesting feedback on the development of Child Nutrition Programs Tribal Pilot Projects. These projects, authorized by the Consolidated Appropriations Act, 2024, will allow Tribes and Tribal organizations to take on roles traditionally held by State agencies in administering school meal programs. The USDA is seeking input from Tribes, Tribal organizations, State agencies, and others on topics like eligibility criteria and the selection process for these pilot projects. Written comments are being accepted until March 24, 2025, to help shape the application process and evaluate potential challenges and support needs.

    Simple Explanation

    The USDA wants to hear ideas from Native American groups and others about how they can run school lunch programs. They are asking for help to figure out who should be in charge and how to make these programs work well.

  • Type:Notice
    Citation:89 FR 104965
    Reading Time:about 29 minutes

    The U.S. Department of Agriculture's Food and Nutrition Service (FNS) is seeking public comments to guide future policies regarding the use of grain-based desserts and high-protein yogurt in child nutrition programs. This includes considering how these foods contribute to meal patterns and exploring ways to reduce added sugars. The FNS is particularly interested in feedback on the definition and crediting of high-protein yogurt and how to categorize and manage grain-based desserts to improve nutritional standards. Public comments will be accepted until March 26, 2025.

    Simple Explanation

    The USDA wants people to share their ideas about how desserts made from grains and yogurts with lots of protein can be used in school meals. They want to hear what everyone thinks to help make healthier choices for kids' meals.